Study Shows Curcumin and Vitamin C Supplements Prevent Kidney Toxicity Reports T33
San Francisco, CA- Research coming from the Biological Trace Element Research institute means that vitamin C or curcumin supplement can assist in reducing kidney injury that‘s caused by fluoride.
Nabavi SF of National Elites Foundation of Iran in Tehran, Iran led the study. They showed that daily exposure to 600 ppm sodium fluoride for less than 1 week can cause renal injury in rats.
Both groups normalized levels from the three measured groups. The antioxidant enzyme decreased and lipid peroxidation levels were kept prevented or balanced respectively.
Showings exposed that intraperitoneal administration of curcumin of 10 and 20 mg / kg of body weight for a similar period of time significantly reduced oxidative stress and toxicity experienced via fluoride.
Curcumin benefits 1 week after treatments with fluoride and curcumin were dealt, researchers measured lipid peroxidation level, activities of superoxide dismutase, catalase, and degree of glutathione in kidney homogenate€ and creatinine, serum urea, and blood urea nitrogen levels in blood samples.
Curcumin phytosome Another group received vitamin C at 10mg / kg as a typical antioxidant.
Both groups normalized levels from the three measured groups. The antioxidant enzyme decreased and lipid peroxidation levels were kept prevented or balanced respectively.
The researchers thus concluded that curcumin treatment in the doses of 10 and 20mg / kg showed significant nephroprotective effects.
Another study by Pharmaceutical Biology noted that administration of lycopene at half the dose of curcumin provided similar benefits. The study, conducted by Heba H Mansour from the National Center for Radiation Research and Technology, Atomic Energy Authority in Cairo, Egypt authored the hard work.
Both vitamin C and curcumin supplements appear to thus be critically important in an effort to prevent kidney damage brought on by toxicity due to fluoride, along with radiation from nuclear disaster or medical treatment.
Both groups normalized levels from the three measured groups. The antioxidant enzyme decreased and lipid peroxidation levels were kept prevented or balanced respectively.
Many food consumers want fluoride from drinking water utilize reverse osmosis water filters. Ordinary filters are incapable of removing fluoride. Other kinds of filters could be use to remove unwanted items like aluminum nanomaterial.
